“Lemon-Garlic Grilled Salmon with Herbed Quinoa”

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Are you looking for a delicious and nutritious meal that is both easy to prepare and bursting with flavor? Look no further than this recipe for Lemon-Garlic Grilled Salmon with Herbed Quinoa. Packed with omega-3 fatty acids, protein, and wholesome grains, this dish is not only a treat for your taste buds but also a boon for your overall health. In this article, I’ll guide you through the process of creating this mouthwatering dish, step by step. So, let’s dive in!

This Lemon-Garlic Grilled Salmon with Herbed Quinoa recipe will surely make your taste buds dance! Grilled to perfection, the succulent salmon pairs perfectly with the fragrant and herby quinoa. It’s a dish that will impress both your family and guests. Let’s get cooking!


– 4 salmon fillets

– 3 garlic cloves, minced

– Zest one lemon

– Juice of one lemon

– 2 tablespoons olive oil

– Salt and pepper, to taste

For the Herbed Quinoa:

– 1 cup quinoa

– 2 cups vegetable or chicken broth

– 1 tablespoon fresh dill, chopped

– 1 tablespoon fresh parsley, chopped

– 1 tablespoon fresh mint, chopped

– Salt and pepper, to taste


1. Preheat your grill to medium-high heat.

2. In a small bowl, combine minced garlic, lemon zest, lemon juice, olive oil, salt, and pepper. Mix well to create a flavorful marinade.

3. Place the salmon fillets in a shallow dish and pour the marinade over them, ensuring they are evenly coated. Let them marinate for about 15-20 minutes, allowing the flavors to meld together.

4. While the salmon is marinating, prepare the herbed quinoa. Rinse the quinoa under cold water to remove any bitterness. In a medium saucepan, bring the vegetable or chicken broth to a boil. Add the rinsed quinoa, reduce the heat to low, cover, and simmer for about 15-20 minutes or until the quinoa is cooked and fluffy.

5. Once the quinoa is cooked, remove it from the heat and fluff it with a fork. Add in the chopped dill, parsley, mint, salt, and pepper. Give it a gentle stir to incorporate all the delightful flavors.

6. Now, it’s time to grill the marinated salmon! Place the salmon fillets directly on the preheated grill and cook for about 4-6 minutes per side, or until the salmon is opaque and flakes easily with a fork. Remember to avoid overcooking as it can result in dry fish.

7. Once the salmon is done, remove it from the grill and let it rest for a few minutes.

8. Serve the Lemon-Garlic Grilled Salmon over a bed of aromatic herbed quinoa and garnish with a sprig of fresh herbs. You can squeeze some additional lemon juice over the salmon for an extra burst of tanginess.

Enjoy this delightful creation as a main course for a fancy dinner or a casual weekend gathering. The combination of zesty lemon, garlic, and fresh herbs elevates the flavors of the grilled salmon, while the herbed quinoa adds a healthy and satisfying element to the dish. It’s a recipe that will surely leave everyone asking for seconds!


In conclusion, Lemon-Garlic Grilled Salmon with Herbed Quinoa is a delightful dish that will please your taste buds and nourish your body. With its vibrant flavors, tender salmon, and nutritious quinoa, this recipe is a winner for both weeknight dinners and special occasions. The tangy lemon and fragrant garlic create a mouthwatering marinade that infuses the salmon with a burst of freshness. The grilling process locks in the flavors, giving the fish a tantalizing smoky char that adds a delightful depth of taste.

Paired with herbed quinoa, this dish becomes a complete and wholesome meal. The quinoa is cooked to perfection with aromatic herbs, creating a delicate balance of flavors that perfectly complement the tender salmon. This herb-infused quinoa not only adds a delightful twist to the dish but also offers a boost of nutrients.

Whether you’re a seafood lover or looking to incorporate more protein and healthy grains into your diet, Lemon-Garlic Grilled Salmon with Herbed Quinoa is sure to satisfy your cravings. Its creative combination of flavors, textures, and colors makes it a standout dish that will impress your family and friends.

So why wait? Elevate your culinary skills and indulge in the deliciousness of Lemon-Garlic Grilled Salmon with Herbed Quinoa. It’s a simple yet creative dish that will leave you feeling satisfied, nourished, and excited to explore more flavorful recipes. Enjoy! Thank you for reading today’s blog post.

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